The essence of Parts & Labour catering is derived from our Parkdale restaurant of the same name that attracts a young professional crowd that enjoys great food, drinks and the Toronto nightlife scene. Our restaurant embodies our catering philosophy. With a strong emphasis on bringing rustic comfort food with a touch of elegance to our catering menus, our clients can expect a wide range of catering styles; from casual street food fare stations to beautifully composed canapés for receptions and of course seated dinners of all types with taste and presentation always being our main focus. With our knowledgeable catering and event planning staff, your guests will constantly be engaged in all aspects of the catering and event itself. P&L Catering not only operates within our 3 downtown venues but also has a full service planning team to coordinate offsite events. Our planning portfolio is comprised of summer festivals, outdoor functions, weddings and of course private functions at select fabulous venues.


For more information or to book an event, please contact:

Michael Soulard
Director of Event Sales


Click here to download our Catering package for full information.